This process of combining substances to the extent that they become inseparable is Blending. Combining nutrients like vitamins and minerals with products is a common practice in the nutraceutical and functional food industry. Vitamins and minerals are often included in the form of a mix.
Blending is applied to obtain an accurately proportionate combination of active components with a uniform homogenous dose.
Incorporating such nutrient blends into food fortification and enrichment is critical for nutritional strategies such as addressing micronutrient deficits or malnutrition.
Contributes to the formation of a homogenous mixture
Prevents adverse reaction between the nutrients in the mix
No impact on the functioning of individual nutrients
It can be customised to meet our specifications
Each nutrient within the product is unaffected by the others.
It provides dosage in a homogenous fashion
